Katie's Pizza - Clayton, extra large, gorgonzola and artichoke, pesto dipping sauce
McGurk's - Soulard, not very crispy, spinach and artichoke, strange creamy dipping sauce
Mangia Italiano - South Grand, triangular, spinach and cheese, trio of dipping sauces
Joanie's Pizzeria - Soulard, spinach and artichoke, red sauce, most traditional
Cafe Manhattan - Clayton, pepper cheese, red sauce
Sandrina's - South City, homemade, ricotta filled
Mangia Mobile - usually downtown, follow it on twitter, not affiliated with Mangia Italiano
Mr. B's -The Hill, bar and grill, spinach artichoke and ricotta
Fortel's Pizza Den -Multiple locations, ricotta, and you can order a bucket of them!
Let me know if I'm missing a location! I want this list to be complete!
4 comments:
had no idea vegetarian toasted ravioli even existed.
what! they are the best! glad to be the bearer of good news!
we just had the toasted ravioli at mangia today... and then we found out they're cooked in a mixed fryer. :/ not a concern for all those on the lookout for vegetarian food, of course, but figured i'd pass it on just in case.
bummer! wonder what else they fry? i don't bother going to mangia much any more any way. it's too expensive, and good as the ravs are, they aren't enough to get me to want to eat there.
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